

HAUSCOOK Ramen Cooker - (Bundle Promotion only)
한강 라면 조리기
상업용 무인 서비스를 위한 라면조리 솔루션
대형 매장 및 기업 환경에서도 안정적으로 운영되도록 설계되었습니다.
Pairs well with

HAUSCOOK Ramen Cooker - (Bundle Promotion only)

스페셜 번들 오퍼
Roboroller Deluxe + Slice Pro를 구매하고
라면 조리기를 무료로 받아보세요.
HAUSCOOK Ramen Cooker - (Bundle Promotion only)
궁금한 사항이 있으시면 언제든지 문의해 주세요.
영업일 기준 24시간 이내에 신속하게 답변드리겠습니다.
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배송 안내
당사는 미국 전역에 안전하고 신뢰할 수 있는 배송 서비스를 제공합니다. 배송 전, 고객님의 레스토랑 환경에 맞춘 맞춤 안내와 필요한 정보를 사전에 제공하여 설치부터 운영까지 원활하게 진행하실 수 있도록 지원합니다.
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고객 지원
Card & Beyond 전문 지원팀이 연중무휴 24시간 언제든지 고객님의 문의를 도와드립니다. 궁금한 사항이나 도움이 필요하실 때 언제든지 편하게 연락해 주세요.
비즈니스 운영을 위해 항상 함께하겠습니다. -
문의하기
궁금한 점이나 지원이 필요하신가요? 저희가 처음부터 끝까지 함께 도와드립니다.전화 또는 이메일로 직접 문의하시거나, 문의 양식을 통해 남겨주시면 빠르게 안내드리겠습니다.
전화: +1 800-495-0122
이메일: support@cardandbeyond.com
Which cooking robot fits your operation?
Compare Cooking Robots
Roboroller Deluxe
Automatic Kimbap & California Roll Maker
LCR-700 Sheet Type
Automatic Rice Sheet Dispenser
Slice Pro
Automatic Kimbap & Roll Slicer
Primary Output
Fully formed kimbap & California rolls (23–70mm)
Primary Output
Continuous rice sheets for gimbap and sushi roll preparation
Primary Output
Precisely sliced kimbap & sushi rolls
Production Capacity
250–350 rolls per hour
Production Capacity
900–1,000 rolls per hour
(Production capacity may vary depending on settings and manual processing time)
Production Capacity
Instant cutting per roll (dependent on upstream production)
Core Technology
Adjustable rice thickness, depth, and density (patented)
Up to 9 preset recipes via LCD
Core Technology
- Automatic rice sheet supply function with detection system
- Adjustable rice thickness, length, and compression density
Core Technology
Triple safety system
Dual activation switches + human detection sensor
Operational Advantage
Forms rolls without crushing rice grains or ingredients
NSF & ETL certified
Operational Advantage
Preserves rice texture with continuous automatic sheet production in a compact design.
Operational Advantage
Perfect cutting regardless of roll size or ingredient type
Tool-free cleaning and easy blade replacement
Built for Busy Restaurants
FAQs
How much can the machine produce per hour?
Depending on the model, the machine can produce an average of 200–300 rolls per hour. This output can effectively replace 1–2 staff members, significantly improving operational efficiency and reducing labor costs.
What types of businesses is this machine suitable for?
It is ideal for kimbap specialty shops, Korean casual dining franchises, food courts, supermarkets, delis, catering services, and institutional food providers. It is especially optimized for expanding K-Food operations in the U.S.
Is the machine difficult to operate?
After the initial setup, the machine can be operated easily with simple button controls. Card & Beyond provides installation, training, and initial configuration support.
How is sanitation managed?
All food-contact parts are hygienically designed and detachable for easy cleaning. A structured cleaning manual is provided to help maintain health inspection standards.
What maintenance and technical support is provided?
- 1-year limited warranty (policy dependent)
- Parts replacement and remote technical consultation
- Fast-response technical service within the United States
What are the electrical requirements?
The machine operates on standard commercial 110V or 220V power (varies by model). A dedicated outlet is recommended, and an electrical environment check is required prior to installation.
Is the machine certified and is financing available?
The machine is ETL certified for use in the United States, ensuring compliance with health and electrical safety standards. Financing consultation is available for businesses operating for more than three years.











